Menu

starters

  • $9.00 Queso - Hot Chihuahua cheese with crispy bottom. Served with house corn tortilla chips.⊕ Add chorizo* $3.
  • $8.00 Artichoke & Spinach Dip - Warm creamy artichoke and spinach dip served with house made white corn tortilla chips.⊕
  • $9.00 Nachos - A base of house corn tortilla chips topped with our queso, shredded cheddar, tomato, shredded lettuce, pico de gallo, guacamole and sour cream.⊕ Add chipotle chicken* $2. Add chorizo* $2. Add ground beef* $2. Add chili* $2. Add steak* $4.
  • $8.00 Guacamole - Fresh avocado smashed with red onion, tomato, and jalapeño. Seasoned with salt, pepper and lime. Served with house corn tortilla chips.
  • $10.00 Loaded Fries - Pile of seasoned waffle fries topped with liquid queso, shredded cheddar and bacon. Served with sour cream. Add chipotle chicken* $2. Add ground beef* $2. Add chili* $2. Add steak* $4.

salads

  • $9.00 Far East Salad - A bed of greens with walnuts, cucumber, edamame, red onion, and sweet chili drizzle.⊕ Add chicken* $3. Add steak* $4. Add tuna* $5. Add shrimp* $5.
  • $8.00 Avocado Salad - A bed of greens topped with crumbled bacon, tomato, cucumber, shredded Montery and freshly sliced avocado.⊕ Add chicken* $3. Add steak* $4. Add tuna* $5. Add shrimp* $5.
  • $9.00 Diablo Salad - A bed of lettuce topped with freshly sliced jalapeño, cilantro, diced tomato and shredded cheese. Topped with tortilla strips and served with avocado ranch.⊕ Add chicken* $3. Add steak* $4. Add tuna* $5. Add shrimp* $5.

soups

  • $4.00 Chili⊕
  • $4.00 Du Jour - Ask your server for details.

tacos

All include 3 tacos on yellow corn tortillas (soft or hard shell). Your choice of Traditional (diced onion, chopped cilantro and fresh lime) or Americana (shredded cheddar, lettuce and tomato)⊕.

  • $11.00 Steak*
  • $12.00 Shrimp*
  • $8.00 Chipotle Chicken*
  • $7.00 Ground Beef*
  • $9.00 Chorizo*
  • $9.00 Carnitas*

burritos

Flour tortilla stuffed with refried beans, rice and cheese. Add queso for $2.

  • $8.00 Plain
  • $10.00 Chipotle Chicken*
  • $10.00 Ground Beef*
  • $11.00 Carnitas*
  • $11.00 Chorizo*
  • $12.00 Steak*

quesadilla

Flour tortilla filled with cheese, served with sour cream and pico de gallo.

  • $8.00 Plain
  • $10.00 Chipotle Chicken*
  • $11.00 Carnitas*
  • $11.00 Chorizo*
  • $13.00 Steak*
  • $14.00 Shrimp*

fajitas

Sliced and grilled bell peppers and onions, served in a screaming hot cast iron pan with your choice of protein and flour tortillas.

  • $14.00 Chicken*
  • $16.00 Steak*
  • $16.00 Shrimp*
  • $18.00 Surf & Turf*

specialties

  • $13.00 Campechano Tacos - Three marinated steak and chorizo tacos topped with melted Chihuahua cheese and poblano sauce on corn tortillas.⊕*
  • $12.00 Tuna Tacos - Seared wild caught yellow fin tuna served rare and topped with red cabbage slaw, cilantro and chipotle aioli on flour tortillas.*
  • $13.00 Enchiladas Verde - Three corn tortillas wrapped around our chipotle chicken and smothered in warm salsa verde. Served with queso fresco, chopped cilantro, onion and guacamole.⊕*

sandwiches

All sandwiches served with seasoned waffle fries.

  • $8.00 Smash Burger - Our custom grind of beef smashed thin on a brioche bun with lettuce, tomato and onion. Add Patties $2. Add Cheese $0.50. Add Bacon $1.*
  • $12.00 Midmorning Burger - Two smash patties with a fried egg, American cheese and bacon on a croissant bun.*
  • $12.00 Quesadilla Burger - Two smash patties with melted cheese and wrapped in a flour tortilla with guacamole on the side.
  • $9.00 B.A.L.T. - Bacon with sliced avocado, tomato, and field greens topped with chipotle aioli on toasted sourdough.*
  • $12.00 Hot Chicken - Tender grilled chicken breast with a spicy sweet rub. Served on a toasted brioche bun with shredded lettuce.
  • $13.00 Tuna Croissant - Seared wild caught yellow fin tuna served rare and sliced thin on a croissant bun with lettuce, tomato and chipotle aioli.*

sides

A la carte $2.50

  • $2.50 Waffle Fries
  • $2.50 Beans & Rice

⊕ Gluten Free

* Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

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